The Sicilian Shepherd (AKA the Spino Degli Iblei) is Italy’s 17th dog breed, having been recently recognized as a local breed by the Italian Dog Association (ENCI) in 2015. Although not yet recognized by the FCI or abroad, this is still a great accomplishment for a breed that had been in danger of extinction. Evidence of bearded dogs have been recorded in the region of Sicily since the 17th century and there is even talk of the breed having been around since the Bronze Age, however it wasn’t until 2014 that the first breed club was founded. This is a livestock guarding dog, used primarily to protect sheep and goats from wolves.
As might be assumed by a dog bred to face off against wolves, the Sicilian is very brave and confident which makes him a wonderful choice as a family guard dog as well! This said, with his family he is affectionate, sweet and very loyal. He can do well living with children, and is gentle enough to make a good therapy dog. This dual nature is one of the key traits that the breed is known and bred for. Not all livestock guardian breeds are as well-adapted to family life as the Sicilian! The breed is also obedient, docile and intelligent which makes him a good house companion although he does love to spend a lot of time outdoors. As he has fairly high exercise requirements, he does best with active owners.
The Sicilian Shepherd is a large, robust and rustic dog. It has thick bone and should look strong when observed, with a massive head. The coat is long, thick and fairly wavy with a very substantial texture to it. The face is equally covered in thick hair which should form a “wig” of eyebrows, mustache and beard. Colors include white/black, white/fawn (in all shades) or solid white, and there must always be at least one white spot on the chest. The tail is long and carried low, but will raise substantially in movement or excitement. The dog’s gait should be free and fluid, and the dog should never trudge while trotting.
